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Acetoin, 3-hydroxy-2-butanone

Acetoin, 3-hydroxy-2-butanone
CAS NO:513-86-0
Formula: CH3COCH(OH) CH3
H. S. CODE:2914.40
Toxicity: Oral rat LD50: > 5000 mg/kg
Synonyms: Acetyl Methyl Carbinol; 3-Hydroxy-2-butanone;
Appearance: Slightly yellow liquid (dimer; white crystals)
Melting Point:15 C
Boiling Point:148 C
Specific Gravity:1.01 - 1.02
Solubility: Soluble (miscible in alcohol, PG; Insoluble in fatty oils)
Refractive Index:1.4170
Flash Point:55 C
Stability: Stable under ordinary conditions
Appication: Useful in flavour such as butter, caramel, vanilla, coffee, nut, milk, cheese and fruits like strawberry and raspberry.
Often used in combination with Diacetyl and certain Diketones (Hexane-, Pentanedione).

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